
Learn more about:
In some countries indoor molds have been grouped into 3
hazard classes based on associated health risk. These classes
are similar to risk groups assigned to microorganisms handled
in laboratory environments.
• Hazard Class A: includes fungi or their
metabolic products that are highly hazardous to health. These
fungi or metabolites should not be present in occupied
dwellings. Presence of these fungi in occupied buildings
requires immediate attention.
• Hazard class B: includes those fungi which may
cause allergic reactions to occupants if present indoors over
a long period.
• Hazard Class C: includes fungi not known to be
a hazard to health. Growth of these fungi indoors, however,
may cause economic damage and therefore should not be
allowed.

Cladosporium cladosporioides (hazard class B)
Cladosporium sphaerospermum (hazard class C)
Ulocladium botrytis (hazard class C)
Chaetomium globosum (hazard class C)
Aspergillus fumigatus (hazard class A)
Cladosporium sphaerospermum
Chaetomium spp., particularly Chaetomium
globosum
Doratomyces spp (no information on hazard
classification)
Fusarium spp (hazard class A)
Stachybotrys chartarum (hazard class A)
Trichoderma spp (hazard class B)
Scopulariopsis spp (hazard class B)
Penicillium spp., especially Penicillium
chrysogenum (hazard class B)
and Penicillium aurantiogriseum (hazard class B)
Aspergillus versicolor (hazard class A)
Aureobasidium pullulans (hazard class B)
Aspergillus repens (no information on hazard
classification)
Wallemia sebi (hazard class C)
Chaetomium spp., particularly Chaetomium
globosum
Scopulariopsis spp.
Aureobasidium pullulans
Cladosporium sphaerospermum
Ulocladium spp.
Aspergillus versicolor
Aspergillus fumigatus
Fusarium spp.
Aspergillus fumigatus
Aspergillus niger (hazard class A)
Aspergillus flavus (hazard class A)